bouquet | tisane blend

This tisane is certified organic.

BOUQUET is a celebration of chamomile flower. From southern Egypt's Nile Delta, we seasonally source a certified organic chamomile of the Roman cultivar that is both an accurate reflection of the well-tended land it's cultivated on and an idealized representation of the plant. Plump, intact, and always fresh (a product of careful, small-batch blending), the flowers are visually alluring in translucent canisters and glass teawares.

Honey-sweet with heady floral character and green apple overtones, BOUQUET's dried flowers are hand-blended with organic lemongrass stalk and sweet mint to augment the chamomile's tart fruit and light herbal notes. Our production team carefully maintains a precise, chamomile-forward blend ratio resulting in a tisane that, when steeped, produces a shimmering golden liquor with a soft perfume of daisy and blanched almond.

Ideal behind bar when customers request a caffeine-free drink, BOUQUET is blended with elevated beverage service in mind (and pairs beautifully with steamed almond mylk)—it's likewise perfect for at-home brewing as a premium but unfussy herbal infusion that relaxes and unwinds. Serve sprinkled with coarse whole honeycomb and rimmed with bruised green apple peel—or chilled and neat with sparkling water.

 

notes — almond milk | honeycomb | granny smith

 

BREWING GUIDELINES

(use freshly boiled mineral water)

traditional

100 ml small vessel—yixing teapot, gaiwan

brewing tisanes in this style is not recommended

modern

350 ml large vessel—teapot BOLI, kettle steeper

2 grams—205°F+ (90°C+)—5 minutes (or to preferred strength)


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